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Two Scientists on Malbec of Cahors

Sunday, January 20. 2008

Two scientists give us their views about Malbec of Cahors. First, Dr. Nicolas Vivas, researcher and professor at the Université de Bordeaux talks about terroir and its relation to wine.

We then spoke to Dr. Mark Lipton, a long time wine lover and an associate professor at Purdue about his impressions of Malbec as a variety and the wines of Cahors.

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2001 Clos La Coutale tasted in Cincinnati, Ohio

Friday, November 23. 2007

"Earthy aromas, full fruit flavors, short to medium finish with good acidity for food. I enjoyed this wine very much as an everyday drinker [...]". Jens Rosenkrantz, who runs a wine store in Cincinnati, Ohio, enjoyed Clos La Coutale.

More details on his blog.


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